Sunday, March 24, 2013

A Recipe - Cake Batter Blondies


Hey y'all!!

This is a delicious dessert. Unless you simply don't like these sorts of things, I can't imagine anyone NOT liking this tasty treat!  The Good Lord knows, I love making some tasty treats!

I actually found this recipe and had made it before. I wasn't completely satisfied with how they turned out, so I figured this time I would change some things.

Well, I didn't change much! All I did was double the recipe. 1/2 cup of everything instead of 1/4 cup. 2 boxes of cake mix. (I used a "spring mix" this time because I found some boxes on sale for $.45 per box.)

Here is the link to the recipe:

Cake Batter Blondies

Please believe me when I say, DOUBLE this recipe, your results will be SO much better.

I am also high altitude, and I didn't have to change any of the measurements. 

The only other thing that I did differently was instead of mixing in the white chocolate chips, after I put the "dough" in a 9x13 baking dish (glass and greased), I just put the chips on top. 

This recipe rises well, cuts well after complete cooling, and will surely please the masses! I took some to church today for Sunday School, and everyone thoroughly enjoyed them. 

Happy Homemaking!!